Valentine’s Dinner Menu

First Course
Puff Pastry Jalapeño Bites
Crisp popper bites filled with seasoned cream cheese and smoked bacon, topped with raspberry sauce

Second Course
Strawberry & Feta Cheese Salad
Baby mixed greens with fresh strawberries, candied pecans, and creamy feta cheese, finished with a delicate house champagne vinaigrette
Served with artisan dinner rolls and whipped butter

Entrée Course – Choice of One

Grilled Baseball-Cut Steak (8 oz) – $75
Hand-cut baseball steak, expertly grilled and topped with sautéed mushrooms and caramelized onions
Served with roasted garlic mashed potatoes and roasted asparagus with fresh lemon zest

OR

Shrimp Scampi with Angel Hair Pasta – $60
Sautéed shrimp in a white wine garlic butter sauce tossed with angel hair pasta, sun-dried tomatoes, and Kalamata olives, topped with Parmesan cheese
Served with roasted asparagus with fresh lemon zest

Final Course
Chocolate Mousse
Silky chocolate mousse finished with a light cream garnish

Included with Dinner
One 5 oz glass of red or white wine
Coffee, iced tea, and water